Roasted Chickpea Wraps
Roasted Chickpea Wraps

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted chickpea wraps. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Roasted Chickpea Wraps is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Roasted Chickpea Wraps is something which I have loved my entire life. They are nice and they look wonderful.

Drain the chickpeas and put in a large bowl. Add the olive oil, cumin and paprika. All Reviews for Roasted Buffalo Chickpea Wraps.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have roasted chickpea wraps using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Chickpea Wraps:
  1. Prepare 1 (15 ounce) can chickpeas (garbanzo beans) Rinsed and drained
  2. Take 1 tablespoon olive oil (or more to taste)
  3. Take Sprinkle of salt, pepper, garlic powder, and red pepper flakes. Or seasonings of your choice
  4. Prepare Tortillas or wraps of your choice. (I chose oat wraps but I found they do not wrap very well but they are very very tasty)
  5. Make ready Toppings of your choice like tomato, jalapeño, watermelon radish, green onions, avocado

The perfect make-ahead lunch to take to the office. These spicy roasted chickpea wraps are full of crispy chickpeas, crunchy salad, and garlicky sauce - an easy, tasty vegetarian lunch idea! You can roast them in your oven or on the stove. I chose to roast Think about what's in these spicy roasted chickpea and lettuce wraps.

Steps to make Roasted Chickpea Wraps:
  1. Gather all of your ingredients and chop them, etc. before assembling your wrap. Mise en place is very important here because you want your chickpeas to stay hot while making your wrap.
  2. Preheat the oven to 400°F. Place the chickpeas on a sheet pan then add the olive oil and your seasonings; toss to coat. Roast the chickpeas for 10 minutes.
  3. Warm your tortilla then spoon the chickpeas into it. Add your toppings and serve!!

Greek Chickpea Wraps are easy, crunchy, and tangy! Roasted chickpeas, fresh veggies, and feta cheese make these sandwiches a great vegetarian lunch! Spicy Chickpea Wraps with Spinach and Avocado. Spicy Chickpea Wraps with Spinach and Avocado. This recipe is nothing fancy, it's very easy to make with common ingredients but the taste.

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