Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, plantain puffs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Plantain Puffs is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Plantain Puffs is something that I’ve loved my whole life.
Very easy to make and so delicious!😋. This version of Plantain Mosa is puffy like Nigerian Puff Puff. Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil.
To get started with this recipe, we must first prepare a few ingredients. You can cook plantain puffs using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Plantain Puffs:
- Make ready 2 cups all purpose Flour
- Make ready 3 very Ripe Plantains (blended into a smooth paste)
- Get 1 tbs Yeast
- Prepare 1/2 tsp salt
- Take 1/2 tsp cinnamon
- Get 1/2 tsp Nutmeg
- Get 1/4 cup sugar (you dont really need plenty sugar because of the sweetness of the plantains)
- Take 1 1/2 cup luke warm milk (you.can.use water to.mix in the absence of the milk)
- Prepare Vegetable oil for frying
Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Plantains are a crucial source of fiber and nutrients for people around the world. Place marinated plantains in center of each puff slice.
Instructions to make Plantain Puffs:
- In a mixing bowl. - sieve in the flour - Add.Salt, Yeast, Cinnamon, Nut meg, Sugar - All the dry ingredient. - and turn it round.
- Pour in the Warm Milk and mix into a smooth batter. - mine wasn't water but slightly thick.
- Cover the bowl and allow to rise for about 30mins
- After.30mins, - open up and turn the batter… - then.pour in the blended plantain and mix it all…
- Pour enough oil into a deep frying pan… - Allow the oil to get hot… - Use your hand and scoop the batter into the oil… - fry till golden brown
- Once its done, remove from oil and set on paper towel to drain excess oil… - And Serve and Enjoy…
The plantain looks like a banana, but it's treated differently in food. Learn how to cook the tropical fruit and why it's used more like a potato in recipes. Fried plantains are a versatile dish that can be served at any meal. For this recipe, I prefer my plantains firm and yellow to create sweet fried plantains that are sweet enough but not syrupy sweet. Any love for my small puffy tits 😍.
So that’s going to wrap it up with this special food plantain puffs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
