Chicken Noodle Casserole
Chicken Noodle Casserole

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken noodle casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Reviews for: Photos of Chicken Noodle Casserole I. This Chicken Noodle Casserole is sure to hit the spot, especially if you're looking to feed a family, satisfy that comfort food craving, or have leftovers to last the week. Who doesn't love chicken noodle soup?

Chicken Noodle Casserole is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Noodle Casserole is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chicken noodle casserole using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Casserole:
  1. Take 1 1/2 lb Chicken breast
  2. Get 1 medium Package of sliced mushrooms
  3. Take 1 packages Frozen peas
  4. Make ready 1 small Onion
  5. Prepare 1 1/2 cup Diced carrots
  6. Get 5 Stalks of celery
  7. Make ready 1/2 packages Egg noodles
  8. Make ready 2 can Cream of mushroom soup
  9. Take 1 cup Shredded mozzarella cheese
  10. Make ready 1 cup Shredded Monterey Jack cheese
  11. Make ready 1 as needed Shredded Swiss cheese
  12. Get 1 as needed Salt and pepper

Instant Pot Chicken Noodle Casserole Kleinworth Co. Mexican Chicken Noodle Casserole Delicious Pasta Recipes. Savor the comfort of chicken noodle soup in casserole form with this light, flavorful meal, best served with a side of crusty bread and a green salad. MORE+ LESS This cheesy chicken noodle casserole is made with a creamy mushroom sauce, chicken, cheese, and broccoli.

Instructions to make Chicken Noodle Casserole:
  1. Cube and boil chicken breasts
  2. While chicken is boiling, chop mushrooms and celery and dice onions.
  3. Sauté onion, celery, and mushrooms adding salt and pepper to taste. Set aside when done.
  4. Cook peas and carrots while other veggies are sautéing. Set aside when done.
  5. Boil water in a sauce pan and add the half package of egg noodles.
  6. Mix all veggies into casserole dish while egg noodles are cooking.
  7. Also while noodles are cooking, cut cubed chicken into smaller, bite-sized pieces and set aside.
  8. Pre-heat oven to 325°F
  9. When noodles are finished, drain and put back into sauce pan. Add chicken, two cans of cream of mushroom soup, one cup of shredded mozzarella cheese and one cup of Monterey Jack cheese and stir well.
  10. Add the chicken and noodles mixture to the veggies in the casserole dish. Add salt and pepper and mix well.
  11. Top off with Swiss cheese and place in oven to bake until brown on top (about 10 minutes).

A perfect make ahead meal for busy weeknights. Rating Pour mixture into a prepared baking dish. This Chicken Noodle Casserole recipe is the best - the definition of comfort food! It comes together with all the flavors of homemade chicken noodle soup but in a delicious cheesy chicken noodle. Chicken noodle casserole recipe is easy and the best comfort food.

So that’s going to wrap this up with this exceptional food chicken noodle casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!