Lock down dough
Lock down dough

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lock down dough. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Lock down dough is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Lock down dough is something that I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this recipe, we must prepare a few components. You can have lock down dough using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lock down dough:
  1. Make ready Flour
  2. Take Salt
  3. Prepare Maggi
  4. Take Mixture
  5. Prepare Egg
  6. Prepare Onions
  7. Make ready Maggi
  8. Get Salt
  9. Take Oil
  10. Make ready Pepper

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Steps to make Lock down dough:
  1. Mix flour salt and maggi with water in a bowl
  2. Break egg in a bowl add spices onions and pepper then mix and fry
  3. Cut the dough into shapes and add the sauce and then fry

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So that is going to wrap this up for this exceptional food lock down dough recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!