Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, wainar flour. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
See great recipes for Wainar flour, Alakwailakwai(wainar flour) too! Hello viewers, today I am presenting an easy & tasty protein packed breakfast recipe i.e, Besan chilla. It's basically prepared from gram flour.
Wainar flour is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Wainar flour is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook wainar flour using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wainar flour:
- Get 2 cups flour
- Get 1 medium onion(diced/cubes)
- Take 2 attaruhu (diced)
- Take 5 maggi
- Get 2 tbspns of palm oil for the flour mixture
- Get pinch Salt
- Prepare 1 egg(optional)
- Take Plan oil for frying
This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Show ❤ & Comment If you've been around Live. Flour is a powder made by grinding raw grains, roots, beans, nuts, seeds, or bones.
Instructions to make Wainar flour:
- In a clean bowl add ur flour,maggi,salt,diced onions,attaruhu(pepper),ur 2 tbspn palm oil and mix add ur normal healthy clean water to form a mixture.
- Heat ur frying pan with 1 table spoon or even teaspoon palm oil and use ur ludayi( serving spoon ;the one that is deep in side take only 1 spoon and fry. Do that continuously. Until u finished.(I.e one tbspn palm oil one spoon of the flour mixture.
- If done serve with ur homemade spicy yaji. Enjoy
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