Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, apple pie fingers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apple pie fingers is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Apple pie fingers is something which I have loved my entire life. They are nice and they look wonderful.
Spread the apple filling over the pastry, leaving a. This apple pie is my family's most requested pie during the holidays. I usually make two of them so we can enjoy one for leftovers.
To get started with this recipe, we have to prepare a few components. You can cook apple pie fingers using 9 ingredients and 24 steps. Here is how you can achieve that.
The ingredients needed to make Apple pie fingers:
- Prepare 3 apples, peeled and grated
- Get handful fresh mint leaves, finely chopped
- Prepare 1/2 lime juice
- Make ready 1 cup sugar (your choice: brown, white)
- Get 2 sheets puff pastry
- Prepare 1/2 cup oat or plain flour
- Get 1 tsp vanilla essence
- Get 1/2 tsp cinnamon powder
- Make ready 2 eggs yolk
Learn how to make apple pie with our favorite homemade apple pie recipes. From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat! The best apple pie recipe with pictures on how to make a flaky apple pie crust. Plus the secret to Need an apple pie recipe?
Steps to make Apple pie fingers:
- In a pot with 1 cup water add all ingredients but puff pastry :) :). Allow to simmer for 10-15 minutes, until reduce juice.
- Then, remove from the heat and let to cool. Mint leaves give such a lovely minty taste and flour or oat make the apple mixture thick.
- Preheat oven to 180C. - Grease baking tray with butter. Lay out one puff pastry sheet in the tray and spread apple mixture over the entire surface of pastry sheet.
- Place second puff pastry sheet on top. With a pizza roller cut vertically thin strips.
- Brush eggs wash over the pastry and sprinkle brown sugar as well. Place in the oven and bake for 15-20 minutes.
- Once apple pie is golden brown, remove from oven and serve with your favourite dipping, custard cream or ice cream.
- Ingredients
It is a tradition in my family. These apple hand pies are prepared with homemade buttery pie crust and cinnamon sweet apple pie filling. Use a large cookie cutter to shape and top with warm caramel for serving! Fill the bottom of the pie crust with your apple filling (recipe below) and press it down gently. Trim off excess dough and tuck it underneath the edge.
So that is going to wrap this up with this exceptional food apple pie fingers recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
