Desi Chicken Khari
Desi Chicken Khari

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, desi chicken khari. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Desi Chicken Khari is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Desi Chicken Khari is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook desi chicken khari using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Desi Chicken Khari:
  1. Get Ginger
  2. Take Tomato
  3. Get Lemon
  4. Get Lesson
  5. Make ready Onion
  6. Prepare Green Chili
  7. Make ready Red Chili
  8. Prepare Cumin (powder)
  9. Make ready Salt
  10. Take Turmeric
  11. Get Chicken
  12. Make ready Yogurt
  13. Take Cooking Oil

Desi Chicken Curry is a delicious Indian recipe served as a Curries. Find the complete instructions It involves the frying of chicken pieces unlike other chicken recipes. See more ideas about Food recipes, Food and Desi food. See more ideas about Indian food recipes, Recipes, Chicken recipes.

Steps to make Desi Chicken Khari:
  1. Add 1/2 tb spoon Turmeric, 1/2 tb spoon cumin powder +1/2 tb spoon salt in yogurt and mix them
  2. After mixing all this, wash chicken thoroughly add it to mixture for marination.
  3. After mixing all this, wash chicken thoroughly add it to mixture for marination.
  4. Make paste of lesson, ginger and onion (add some water) - - Add this paste to chicken
  5. Add lemon juice in and then mix it up - - Dried coriander- add 1 pinch in chicken again and mix, leave it for 30 min.
  6. Take oil 3-4 spoon in pan - - Add 2 chopped tomato's in it. Then add marinated chicken.
  7. Cook it on medium heat
  8. Till water evaporates and oil is left(15 - 20 mins) - - Add 2 tb spoon yogourt - - Add Coriander fresh in it again and cook it for 5 min on medium heat - - Then serve it, Garnish it with green chili and fresh coriander.

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