Yum Woon Sen / Vermicelli and Seafood Spicy Salad
Yum Woon Sen / Vermicelli and Seafood Spicy Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something which I’ve loved my entire life.

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Glass noodle salad is a staple dish in any Thai home, so it was one of the first things I made when I left Thailand and was homesick! Glass noodle salad has wonderfully bright flavours with lots of refreshing crunchy vegetables.

To get started with this recipe, we have to prepare a few ingredients. You can cook yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Prepare 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
  2. Make ready 2/3 cup mix seafood; squid,shrimps,mussels,fish
  3. Get 50 grams vermicelli
  4. Get 1 bunch spring onion and coriander
  5. Prepare 1 chopped mix red and yellow pepper to color the dish
  6. Prepare 1 slice of carrot and red cabbage ,not much,only to give color to the dish

Disclaimer: A note about affiliate links in this post: some of these links will take you to Amazon where I may receive. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad.

Instructions to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
  2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
  3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)

Yum Woon Sen is a type of Thai salad made with clear bean vermicelli, or Glass Noodles. The ingredients are quite easy to obtain, and it just takes a few minutes to put together as a beautiful lunch or as part of a meal. In addition to the noodles, this recipe includes juicy shrimp, ground pork, Chinese. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order. Drain well, then add to the mixing bowl and pour the dressing directly over the noodles.

So that is going to wrap this up with this exceptional food yum woon sen / vermicelli and seafood spicy salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!