Mexican Mince (My Version)
Mexican Mince (My Version)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican mince (my version). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Simple and easy Chief Approved Mexican inspired dish to enjoy. Macro balanced to fuel your body, giving you energy and allowing you to reach your health. You can also use corn tortillas instead for a gluten-free version.

Mexican Mince (My Version) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mexican Mince (My Version) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mexican mince (my version) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Mince (My Version):
  1. Take Rapeseed Oil Spray
  2. Prepare 250-300 gm 5° fat Mince Beef
  3. Get 1 large Onion chopped
  4. Make ready 2 cloves grated garlic
  5. Prepare Worcestershire sauce
  6. Make ready 1/2 Red Pepper chopped
  7. Make ready 1/2 Green Pepper chopped
  8. Make ready 1/3 pk Taco flavouring 10gms
  9. Prepare 1 pk Mexican Flavoured Rice (Microwave type)

Mix together beef mince and finely chopped onion. Heat a dash of oil in a lidded frying pan and brown the meatballs. Pour over Wattie's Mexican Style Tomatoes and stir in Wattie's Mexican Style Beans. Use turkey mince to make burgers, curries, Bolognese, meatballs and more.

Steps to make Mexican Mince (My Version):
  1. Spray pan with oil add mince and fry till redness all turned to brown. Sprinkle with Worcestershire Sauce. I cover in between adds and stirs.
  2. Add onions, cook for about 5 mins, add grated garlic and chopped peppers. Cook for about 7-8 mins stirring occasionally. If at any point you feel its drying out add 2 tblsp warm water, not oil.
  3. When the onions start to go soft its time to add the Taco seasoning. Mix through. I don't use too much as the rice is fairly spicy.
  4. Add the rice. There are usually lumps of rice. Go through and squash into the meat. Add 2 tbsp warm water and keep mixing until completely combined. Cover and cook for 1 min.

As well as being a lean, low-fat meat, it's budget-friendly and quick to cook. Turkey mince, spiralized courgette, feta and mint give these burgers a healthier profile. Serve with a peppery rocket and sweet cherry tomato salad. We love mince recipes - mince is cheap, kid friendly and so versatile. Try some of our beef, lamb and chicken mince recipes!

So that’s going to wrap this up with this special food mexican mince (my version) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!