Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ghee rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ghee Rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Ghee Rice is something that I’ve loved my entire life.
Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and Ghee rice is made all over South India with slight variations. It is found on restaurant menus, wedding. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices.
To get started with this recipe, we must prepare a few ingredients. You can cook ghee rice using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ghee Rice:
- Get 2 cup Basmati/Jeerakasala Rice
- Prepare 3 tbsp Ghee
- Make ready 1 medium Sliced Onion
- Make ready 2 Green Chillies
- Get 1 1/2 tsp Ginger-Garlic Paste (Optional)
- Take 4 Cardamom
- Take 2 piece Cinnamon
- Make ready 4 Cloves
- Prepare 2 Bay Leaves
- Make ready 6 Crushed Pepper
- Take 2 pinch Fennel Seeds
- Make ready 2 Star Anise
- Prepare 1 pinch Turmeric Powder
- Prepare 4 cup Hot Water
- Get 1/2 tbsp Chopped Coriander Leaves
- Get 1/2 tbsp Chopped Mint Leaves
- Take Salt
Spiced rice is common among the people of Kerala, especially Malabar region. However, among all rice recipes, ghee rice is best recipe due to its simple preparation and heavenly incomparable taste. This recipe is not just about mixing ghee in steamed rice but for preparing more. Ghee rice also known as neychoru is one of the most simplest and easiest recipe.
Instructions to make Ghee Rice:
- Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes.
- Add the chopped onion & sliced chillies into it. Cook till onions are translucent.
- This step is optional. You can skip it, if you don't want to add ginger-garlic paste to the onions, else add it. Saute.
- Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally.
- When the rice is done, garnish with mint & coriander leaves.
It is a flavorful dish prepared with rice, ghee and spices. Find ghee rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Restaurant Style Ghee Rice is a simple and delicious one-pot rice made using desi ghee (clarified butter) and whole spices like cinnamon ,cardamom. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths.
So that is going to wrap it up with this special food ghee rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
