Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, desi palak gosht (palak chicken). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
New Recipe Palak Gosht ,its a very easy homemade recipes anyone can cook at home. Try it at home and also share your experience. Today we cooked chicken palak gosht.
Desi palak gosht (Palak chicken) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Desi palak gosht (Palak chicken) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook desi palak gosht (palak chicken) using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Desi palak gosht (Palak chicken):
- Get palak
- Get chicken
- Take Butter
- Take oil
- Get darcheeni
- Take taiz pat
- Get Onion sliced
- Make ready Ginger garlic paste
- Get Tomatoes sliced
- Make ready yoghurt
- Make ready Lal mirch powder
- Take haldi powder
- Take dhania powder
- Make ready bhoona kuta zeera
- Get garam masala powder
During my last week, Shehnaz taught me how to prepare this old favorite. She said that I lived too far, otherwise she would pack it in Tupperware and send it with me so I don't ever have to miss it or worry about preparing it. I told her that this way was better. Palak gosht is a hyderabadi special curry made by mixing mutton with palak.
Instructions to make Desi palak gosht (Palak chicken):
- Aik pateeli Mein oil or makhan add krain.sath hi darcheeni or taiz pat b shamil krdain.or slice ki Hui pyaz b shamil krdain.
- Pyaz brown honay lgay to is Mein chicken shamil krdain. chicken jaisay hi apna colour change kray isai lehsan adrak ka paste shamil krdain.
- Ab is mein tamam masalay Lal mirch powder,haldi powder,dhania powder,zeera powder or namak shamil Kar ke bhoon lain. Or Palak b daal dain.
- Jab masala or chicken achi trha bhoon Jaye to is mein tamater shamil krdain.
- Is Mein 2 tbsp yoghurt (dahi) b add krdain is se gravy achi bnaygi.
- Dhak Kar kuch dair pakayn Jab tak tamater gl Jaye or achi c gravy ban Jaye.ab is Mein garam masala shamil krain.or dish out krlain.
- Upper se 1tbsp butter (makhan) dal dain mazaydar Desi palak gosht or palak chicken tayyar hai.Desi touch dainay ke liye isay Joo ki ya makai ki roti ke sath serve krain.or isay makhan se bnayn.
Spinach is commonly called as palak and it has amazing number of ways to This is a hyderabadi special palak recipe and in hyderabad usually vegetables are not cooked plain and mutton is always added to every vegetable. Palak gosht is a very popular recipe. Learn how to make/prepare palak gosht by following this easy recipe. Palak gosht is a Punjabi cuisine, Palak Gosht means Spinach Mutton, is a delicious blending of tender succulent pieces of mutton cooked in spinach. Learn to cook Palak Gosht Dhaba StyleRecipe by chef Shireen Anwar at Masala TV show.
So that is going to wrap it up for this special food desi palak gosht (palak chicken) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
