Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, tea cookies in 10 minutes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Tea Cookies in 10 minutes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tea Cookies in 10 minutes is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have tea cookies in 10 minutes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tea Cookies in 10 minutes:
- Prepare 50 grams Butter
- Prepare 35 grams Sugar
- Prepare 1/4 of a large egg Egg
- Take 75 grams Cake flour
- Take 10 grams Almond flour
- Make ready 5 grams Earl Grey tea
High Tea Lemon Cookies are an old-fashion recipe that is very rich and delicious. High Tea Lemon Cookies are what I call my signature cookies. I used to take them to all my book signing for my first cookbook called What's Cooking America. Review Body: I'm not sure how Matcha tea taste like because I've never tasted anything like this before.
Instructions to make Tea Cookies in 10 minutes:
- Soften the butter and add the sugar to it. Cream together until it turns pale and fluffy.
- Add the beaten egg a little at a time while mixing well.
- Sift the cake flour and combine with the almond flour and Earl Grey tea. Add this to the bowl and make the dough. Wrap the dough in kitchen parchment paper, etc., form the shape, and chill in the refrigerator for at least an hour.
- Slice about 5 mm thick. Bake in a 170 °C oven for about 16 minutes. Adjust the baking time depending on how the cookies are baking.
The cookie color is not quite enticing for me but I would still give this a try. Cool completely on cookie rack, and decorate with chocolate if. The top will look a little more brown than usual, but they will still taste amazing. If your cookies didn't flatten, here are a few things that could've been the problem. Perfect for tea time or holiday cookie exchanges.
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