Ripe mango puri
Ripe mango puri

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ripe mango puri. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aamras, a ripe mango puree, is one of the very easy to prepare dessert at short notice with this recipe's step by step photos - just crush ripe mango pieces, few ice cubes, milk and couple of spoons. Ripeness Guide: How spot a ripe mango. It's easy to know when your Champagne® mango is ripe - just look at the color!

Ripe mango puri is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Ripe mango puri is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have ripe mango puri using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ripe mango puri:
  1. Make ready Weat flour
  2. Take Powder sugar
  3. Get Salt to taste
  4. Take Ripe mango puree
  5. Prepare milk
  6. Make ready Oil for fry

Ripe mangos will sometimes have a fruity aroma at their stems. The red color that appears on some varieties in not an indicator of ripeness. Mango puree takes very little effort to make and can be used in a variety of ways. Why not try adding it to yoghurt, sweet or savoury dips/sauces, baked goods and smoothies.

Steps to make Ripe mango puri:
  1. Take a bowl mix weat flour,salt,sugar,mango puree,and milk make a tight, soft dough
  2. Cover with a moist cloth and set aside for 10-15 minutes
  3. Knead the dough once again and roll out small puris using dough
  4. Deep fry till golden brown

Mangoes have never been easy to peel or cut, but this simple method that uses a water glass is sure to change that. This curry is a great way to An authentic Mangalorean style ripe mango curry which is a must try if you love combining sweet. Ripe mangoes are been cooked in its own juice, which makes the curry so special. But I made it with normal sweet mangoes because, I couldn't get nattu manga here in US. If you have access to nattu.

So that is going to wrap it up for this exceptional food ripe mango puri recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!