Avo toast with spinach, scrambled eggs and feta
Avo toast with spinach, scrambled eggs and feta

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, avo toast with spinach, scrambled eggs and feta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

DIRECTIONS Cut the feta into small cubes and add to egg mixture. Once cooked serve the egg, feta and spinach mixture on the toast. Smashed avo on toast with an egg and chilli is probably may favourite everyday simple breakfast, but having all these extra bits makes it even better.

Avo toast with spinach, scrambled eggs and feta is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Avo toast with spinach, scrambled eggs and feta is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook avo toast with spinach, scrambled eggs and feta using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Avo toast with spinach, scrambled eggs and feta:
  1. Get toasts
  2. Prepare avocado
  3. Prepare egg
  4. Make ready Big bunch of fresh spinach
  5. Take feta
  6. Prepare bit of grated cheese
  7. Prepare Lemon
  8. Take Salt, pepper, ground chili

Scrambled Eggs with Spinach, Feta and Roasted Red Peppers - RecipeTeacher. Turn ordinary scrambled eggs into extraordinary with fresh spinach, feta cheese and roasted red peppers. I'm glad to share a recipe for a super combination: eggs with zucchini, hot toasts with delicate avocados and portobello as a side dish. So now you have perfect portobellos and you can use them as a side dish to your favorite brunch to be - zucchini with eggs/egg whites and avocado toasts.

Instructions to make Avo toast with spinach, scrambled eggs and feta:
  1. Smash the avocado in a bowl and add lemon squeeze, salt, pepper and cayenne pepper.
  2. Spread the avocado mash on the toasted bread. (I used brioche but bread is fine).
  3. Beat the eggs in a bowl. Add salt and pepper. Heat up a pan on low medium heat. Put the eggs in the pan and cook as you would cook scramble eggs. Halfway through cooking time you can add some grated cheese.
  4. Once the eggs are cooked. Put them aside. Increase the heat on the pan. Add a bit of olive oil and cook the spinach.
  5. Add the cooked spinach on top of your avo toast. Add the eggs after. Sprinkle with feta. And finish with salt,pepper and ground Chili
  6. Enjoyyyyyy 🥑🥬🍞🌶🍳

Thanks first of all for watching my video. This is just a simple way of making my favourite breakfast of avocado and scrambled eggs on toast. Scrambled Egg Toast with Roasted Asparagus. Asparagus and Creamy Scrambled Egg Toasts with Parmesan and Chives - Quick, healthy, and high protein. Perfect for a filling breakfast or easy dinner.

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