Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, surti coconut patties. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Surti patties is a Gujarati Stuffed Pattice Snack or Farsan popular in Gujarat especially in Surat, where it gets its name from. It is a deep fried patties. This coconut patties or surti petis can be eaten as a farali pattice during Navratri vrat.
Surti coconut Patties is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Surti coconut Patties is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have surti coconut patties using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Surti coconut Patties:
- Make ready fresh coconut shredded
- Take sev papdi crushed
- Get sugar
- Prepare limbu na phool
- Get garlic paste
- Get green chillies paste
- Prepare sesame seeds
- Prepare dry grapes
- Take coriander leaves
- Prepare Salt as per test
- Get fresh pomegranate seeds
- Make ready cover
- Prepare boiled potatoes
- Make ready chickpeas flour
- Prepare maida
- Get Salt as per test
Surti Undhiyu is a special mixed vegetable dish, which is prepared with whole and ground spices. This main dish recipe is made in stages and has a lip-smacking taste that you will love to enjoy with puri. Mix condensed milk and coconut extract together in a bowl. Coconut & Shrimp Patties with Avocado Mayo Dipping Sauce.
Steps to make Surti coconut Patties:
- Frist make coconut balls. Mix all ingredients together and make it small balls put aside. Now make potato dough. Mix chickpeas flour, maida, salt and boiled potatoes mix all and make smooth dough
- Take potato dough small amount and make like puri put coconut ball and cover it fry in medium to hot oil for 1 /2 minute then slow down the heat
Fry the patties until they're golden brown on both sides. You might have to work in batches, depending on the size of your pan. Coconut patties are a traditional West Indian pastry. If using grated coconut, begin with step two. Layer wafer, mint chocolate pattie, coconut, icing and wafer.
So that’s going to wrap this up for this special food surti coconut patties recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
