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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, #summer….. thandai. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

#Summer….. Thandai is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. #Summer….. Thandai is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook #summer….. thandai using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make #Summer….. Thandai:

1. Make ready 7-8 piece cashew
2. Get 7-8 piece Almond
3. Prepare 4-5 saffron flake
4. Take 1 tea spn saunf
5. Make ready 3-4 black pepper
6. Make ready 3-4 Ilaichi
7. Get full cream milk
8. Take 4 tbl spn sugar
9. Make ready cubes ice
10. Take 7-8 piece Almond
11. Get 4-5 saffron flake
12. Take 1 tea spn saunf
13. Make ready 3-4 black pepper
14. Get 3-4 Ilaichi
15. Take full cream milk
16. Prepare 4 tbl spn sugar
17. Make ready cubes ice

Steps to make #Summer….. Thandai:

1. Soak all the ingredients with one cup milk for one hour
2. Grind it in mixi jar a fine paste
3. Add sugar milk n ice cube blend it
4. Serve with some cream or ice cream.
5. Garnish with pistachio n almond flakes.
6. Grind it in mixi jar a fine paste
7. Add sugar milk n ice cube blend it
8. Serve with some cream or ice cream.
9. Garnish with pistachio n almond flakes.

So that’s going to wrap this up with this exceptional food #summer….. thandai recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!