Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet caramel chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
See more ideas about Desserts, Dessert recipes, Chocolate caramel cake. Sweet, Soft, Delicious and Moreish White chocolate and Raspberry Rolls! It's been a while since I posted a Bread like a recipe, and yes this is still a 'sweet' recipe and not savoury, but at least its something Bread related!
Sweet Caramel Chocolate Cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sweet Caramel Chocolate Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet caramel chocolate cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Caramel Chocolate Cake:
- Prepare 1 cup sugar
- Take 1 cup flour
- Make ready 4 eggs
- Take Chocolate (sauce or powder)
- Prepare 1 teaspoon baking powder
- Get 1 cup sugar for caramel
- Get Vanilla or chocolate essence for cake
- Make ready 1/4 cup water for caramel
Allow it to completely cool down. Poke holes with a bubble tea straw. Pour caramel sauce all over the cake. Spread Chocolate Buttercream Frosting or American Buttercream.
Steps to make Sweet Caramel Chocolate Cake:
- Add a cup of sugar in a pan and let it burn until brown.
- Add 1/4 cup of water and again let it boil for 15 minutes. Then take it out of the pan and let it set at room temperature. If its too thick just microwave it
- Mix the eggs, sugar, flour and chocolate until bubbles start to rise in the batter
- Preheat the oven before the mixing. I used a large skillet and putted a small stage.
- Grease a cake tray, place the batter and just put it in. After done coat the cake with liquid caramel. And coat the sides of the cake with chocolate sauce
Dark chocolate cake layers, salted caramel frosting and salted caramel drip - delish! This was one of the first cakes I ever made and posted on Cake by Courtney, but I always had the recipes listed separately on the site: chocolate cake and salted caramel frosting. Use sweet caramel to add a silky texture to fabulous bakes such as caramel orange and poppy seed loaf, salted caramel shortbread, and triple chocolate caramel cake. A buttery, two layer Caramel Mud Cake with a tender crumb and a creamy, silky smooth, white chocolate frosting. Swirls of whipped cream and Made with real white chocolate, this silky sweet frosting pairs beautifully with the dense caramel cake.
So that’s going to wrap it up for this special food sweet caramel chocolate cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
