Steam Fish Maw w/ Chicken
Steam Fish Maw w/ Chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steam fish maw w/ chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Chinese Recipe: Teochew Steamed Pomfret 潮州蒸鱼 Chinese Fish Recipe • How to steam fish? Crab and prawn, fish steamed meatballs, patties with couscous on white background Top view Best fish cakes raw uncooked on baking tray.. Steamed Chicken and Mushroom with Fish Maw.

Steam Fish Maw w/ Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Steam Fish Maw w/ Chicken is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have steam fish maw w/ chicken using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Steam Fish Maw w/ Chicken:
  1. Get 1 big piece fish maw
  2. Get Half chicken
  3. Get As needed Ginger juice
  4. Take To taste Salt
  5. Prepare 1 little wine

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Instructions to make Steam Fish Maw w/ Chicken:
  1. Arrange fish maw on a plate. Marinate chicken with salt wine and ginger juice. Arrange it on top of the dish maw. The fish maw later will be delicious because it will absorbs the juice or sauce from the chicken.
  2. Boil water in a wok or pot. When it start to boil. Add chicken and steam for 25 mins. Serve

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