Yummilicious double-layer cake
Yummilicious double-layer cake

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, yummilicious double-layer cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Yummilicious double-layer cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Yummilicious double-layer cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook yummilicious double-layer cake using 16 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Yummilicious double-layer cake:
  1. Make ready 340 grams flour
  2. Prepare 340 grams castor sugar
  3. Take 1 can milkmaid
  4. Prepare 2 tsp tuity fruity essence
  5. Make ready 2 tsp orange essence
  6. Get 3 tsp baking powder
  7. Prepare 2 box tuity fruity (flavour of ur choice i used 1 box paan flavoured and 1 box mango flavoured )
  8. Prepare 5 large spoons of coffee
  9. Get 2 tbsp hershey's chocolate powder
  10. Prepare 300 grams margarine ( unsalty white butter)
  11. Prepare 2 tsp cooking oil( odorless)
  12. Take 6 eggs
  13. Prepare 1 can pineapple slices
  14. Prepare 1 box jelly cubes (zub zubs)
  15. Make ready 1 tsp cinnamon powder
  16. Take 1 can raspberry jam

Line bottoms with rounds of wax paper and grease paper. Layers of a super soft double chocolate cupcake and luxurious chocolate cream cheese frosting assembled in a jar. This summer-perfect dessert packs repeating layers of yellow cake, a blend of whipped topping and frosting, and lastly, fresh strawberries in one single treat. double chocolate layer cake. Because chocolate layer cake this good needs to be made immediately.

Steps to make Yummilicious double-layer cake:
  1. Mix 3 eggs ,170 grams sugar and 150 grams margarine in a food process
  2. Sieve 170 grams of flour and 1.5 teaspoon of baking powder at least 6 times
  3. Add this to the mixture in food processor and mix well
  4. Add tuity fruity essence stir and then add tuity fruity half box of both flavours and 1 spoon oil and a pinch of cinnamon powder and stir well
  5. Dust the microwave utensil and pour
  6. Microwave till fully baked . to check for fully baked insert a knife and pull out if it comes out clean the cake is done .. It should be done in 8-10 mins
  7. Meanwhile prepare for next layer of cake
  8. Sieve the remaining flour and baking powder
  9. Whisk 3 eggs , 150 grams margarine and 170 grams sugar
  10. Add the flour mixture to the food process
  11. To this add tuity fruity , orange essence , a pinch of Cinnamon , 1 large spoon coffee powder and 1 spoon cooking oil and stir well
  12. Dusk utensil and pour
  13. Bake this cake the same way . it should also take 8-10 mins
  14. Leave both the cakes to cool down at least for 4 hours ( do cover it )
  15. For icing pour milkmaid (condensed milk) in a bowl add 3 spoons of coffee powder and 2 spoons chocolate powder , add a drop of orange as well as tuity fruity essence and mix well
  16. On the base layer apply a thick layer of raspberry jam and mount the top layer on it
  17. Pour the icing over the cake and make sure it covers the whole cake
  18. Decorate with pineapple slices and jelly squares and tie it with a ribbon
  19. Enjoy !

At one point, the container would not close because of the bag that contained the cherry frosting. Use sponge cake as a base, this double fromage cheesecake includes a cream cheese layer and mascarpone cheese layer that both include whipping cream in it. It is soft, cheesy, fluffy and moist! This basic chocolate cake recipe provides a great starting point for your own culinary creation or one of our suggestions. The double layers make for a pretty presentation—the rest is up to you.

So that’s going to wrap this up with this special food yummilicious double-layer cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!