Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mira's congo bars. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mira's Congo Bars is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mira's Congo Bars is something that I’ve loved my whole life.
Kek Congo Bars ni rasa macam makan coklat chips cookies version kek gituww. Mudah dan sedap untuk di buat. Selamat mencuba :) Song by: elijah who - i'm.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mira's congo bars using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mira's Congo Bars:
- Make ready 1 1/2 cup Brown Sugar
- Get 1/2 cup Butter (Softened)
- Make ready 2 Eggs (Lightly Beaten)
- Take 1 tsp Vanilla Essence
- Take 1 1/2 cup All-Purpose Flour
- Make ready 1/2 tsp Baking Powder
- Make ready 1/2 tsp Salt
- Get 1 cup Chocolate Chips
Congo Bars AKA Chocolate Chip Cookie Bars are the BEST. You will love these easy cookie bars My tip for making amazing Congo Bars is to under bake them slightly. While you want them firm on. They're a nice change from the cakey-type.
Instructions to make Mira's Congo Bars:
- In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips.
- Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 3 dozen
These Congo Bars are so easy to make and taste just as (or more) delicious as homemade chocolate chip cookies! Vedi la nostra congo bars selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri negozi. The most addictive chocolate bars - soft, and crisp at the edges, chocolaty and nutty. if you love soft chocolate chips cookies then you are going to fall madly in love with these Congo bars. Congo bars are blondies with the addition of shredded coconut. I normally don't care for coconut in this form, but something special happens in these bars - the butter, sugar and coconut form a pleasing.
So that is going to wrap this up for this special food mira's congo bars recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
