Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, nigerian rice and chicken stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nigerian Rice and Chicken Stew is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Nigerian Rice and Chicken Stew is something which I’ve loved my whole life.
Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular. Rice: Nigerian Beef & Chicken Stew is the single most popular sauce when eating boiled white rice.
To get started with this particular recipe, we have to prepare a few components. You can have nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Nigerian Rice and Chicken Stew:
- Make ready For the chicken
- Take 1 kg Chicken
- Take 1 blended/grated onion
- Make ready 2 tbsp garlic
- Prepare 2 tbsp ginger
- Get 1 sachet Chicken seasoning
- Take Fresh tyme/rosemary
- Make ready 1 tbsp paprika
- Make ready Water
- Get For the sauce to make the stew
- Make ready 1 can Chopped Tomatoes
- Take 1 red bell pepper
- Take 1 onion
- Get 1 scotch bonnet pepper
- Make ready 2 garlic cloves
- Get For the stew
- Prepare Vegetable oil
- Prepare 1/2 onion (chopped)
- Take Sauce we made for stew
- Prepare 1 sachet stew seasoning
- Take Basil
- Make ready Meat stock
- Prepare Meat (optional)
- Get 1 tsp grounded crayfish
- Get For the rice
- Prepare Rice
- Get Boiled water
- Get Salt
Nigerian chicken stew is a classic recipe and it is very delicious too. Nigerian chicken stew can be eaten with almost everything from boiled rice to soups and as a dip. Typically, the Yorubas would add this chicken. Nigerian Chicken Stew is a delicious stew made with tomatoes, peppers, fried/grilled chicken & spices.
Steps to make Nigerian Rice and Chicken Stew:
- Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
- When chicken is done grill in oven or fry. Add onions for taste.
- Wash rice, par boil and cook
- In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
- In pot add oil and fry the onions
- Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
- Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
- Dish with rice and chicken
The Nigerian Chicken Stew is served with boiled and fried yams, Boiled rice, plantain recipes and beans recipes. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. An instant-read thermometer inserted into the. Nigerian Chicken Stew is a Nigerian Style Stewed Chicken recipe. I've always wanted to draw up a Nigerian Chicken Stew recipe but if you've noticed with my previous stews and soups recipes, I'm not big on chicken in the slightest but my mum insisted on Chicken stew earlier today, so I thought.
So that is going to wrap it up for this special food nigerian rice and chicken stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
