Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ginger-tulsi (basil)tea. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tea, a favourite beverage of many of us, adds a spark to the monotonous daily schedules. Anyone tired or stressed out is sure to get recharged with a cup of tea. Now what if there are additional benefits from this cup of tea?
Ginger-Tulsi (Basil)Tea is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Ginger-Tulsi (Basil)Tea is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have ginger-tulsi (basil)tea using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ginger-Tulsi (Basil)Tea:
- Take 2 inch Ginger piece
- Take 10-15 Tulsi leaves with stems
- Prepare 2 cloves
- Make ready 4 Black pepper
- Take 1 cup water
- Take 1 1/2 cup milk
- Get 2 tbsp sugar
- Take 1 tbsp tea
A wide variety of ginger tulsi tea options are available to you, such as basil tea, ginger tea, and masala tea. Tulsi with Ginger supports a healthy response to stress.* Some of our favorite tulsi comes from the sunny fields of India, which we blend with ginger for "I've always loved ginger teas, and this one with ginger and tulsi is very calming and tasty. Great tea, and I trust Traditional Medicinals' attention to. Tulsi Ginger tea is a pure herbal tea that combines the powerful benefits of Indian ginger with the rarest of Tulsi (Indian basil) varieties.
Steps to make Ginger-Tulsi (Basil)Tea:
- Take mortar & pestle. Wash ginger don't remove the skin. Wash the Tulsi put both in the mortar bowl.
- Add clove and black pepper to it.
- Crush it with the pestle. Add water to it.
- Now this crushed ginger and water add to the tea pan add tea and sugar to it.
- Now put the pan for boiling on medium flame. Once water boiled properly and get it half add milk. Mix it.
- Let it boil till get super colour of tea and this aroma spreads in entire home. Strain the tea in the milk vessel and serve hot in the cup.
Mainly Tulsi Tea supports immune system, respiratory system, digestive system and nervous system. About: Tulsi (Holy Basil) is the most sacred herb in India and named "Queen of the herbs". The over consumption of Ginger Tulsi Tea can cause heartburn, hyperacidity and burning. Tulsi in all forms- dried, fresh and powdered has several healing properties. Chewing on a few tulsi leaves regularly can be super beneficial for you, but did you know sipping on tulsi tea can be even better?
So that is going to wrap it up for this exceptional food ginger-tulsi (basil)tea recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
