9ja white rice, beans and locust beans sauce (garnished)
9ja white rice, beans and locust beans sauce (garnished)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, 9ja white rice, beans and locust beans sauce (garnished). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

9ja white rice, beans and locust beans sauce (garnished) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. 9ja white rice, beans and locust beans sauce (garnished) is something that I’ve loved my whole life. They are fine and they look wonderful.

White Rice and Beans is a great combination. It can be served with stew or sauce. Basic Ingredients in this video include Rice ,Beans,Fish, Tomatoes.

To begin with this particular recipe, we must prepare a few components. You can cook 9ja white rice, beans and locust beans sauce (garnished) using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make 9ja white rice, beans and locust beans sauce (garnished):
  1. Make ready Nigerian Rice
  2. Get White beans
  3. Get Pepper (roughly ground)
  4. Take Shambu (roughly ground)
  5. Take Iru (fresh locust beans)
  6. Prepare Spring onions (chopped)
  7. Take Palm oil
  8. Get Salt
  9. Take Maggi seasoning
  10. Take Lettuce
  11. Prepare Cucumber
  12. Get Boiled eggs

With just five ingredients including beans, tomatoes, rice, and Italian seasoning, these white beans with rice are a quick and easy homemade meal. Pink beans, white cannellini beans, even black beans will all taste great with the same basic technique. If you want to go with true red You could make a quick version of red beans and rice with canned beans, but if you want really creamy texture and the best flavor, dried beans are the way to go. Serve the jajang sauce over cooked rice, a welcome change from the usual dish with noodles.

Steps to make 9ja white rice, beans and locust beans sauce (garnished):
  1. Put water in pot on fire, onces it boils, wash rice thoroughly clean and add to the pot with salt, stir and cover to cook (soft)
  2. In another small pot of water on fire, wash clean beans and add to the water with little salt cover to cook well
  3. Put pot on fire, add palm oil allow to heat, add spring onions stir, add pepper and shambu stir well until shallow fry
  4. Add clean locust beans to the fried ingredients stir, add salt with seasoning and little water, cover for some minutes
  5. Wash properly lettuce to remove dirts and chop using knife
  6. Clean cucumber and cut into round slice and cubes
  7. Dice the boiled eggs
  8. Dish out the cooked rice, beans, sauce and garnish with lettuce
  9. Serve hot with drink of choice

Stir in the black bean paste and mix everything together until all the meat and vegetables are coated well with the paste. Spoon the sauce over the noodles and garnish with the optional cucumber matchsticks. White beans and rice is a signature Cajun or Creole dish. It can be made entirely from scratch, or you could use canned beans. For the calories in white rice, and the calories in black beans, please see the page links, further down this page, listed under Related Questions.

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