Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburger pepperoni mushroom spinach lasagna rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Great recipe for Hamburger pepperoni mushroom spinach lasagna rolls. Saw it here on this website and decided to make it but with some different ingredients so I hope you enjoy. Place lasagna roll in oiled oven safe glass dish seam side down.
Hamburger pepperoni mushroom spinach lasagna rolls is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Hamburger pepperoni mushroom spinach lasagna rolls is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have hamburger pepperoni mushroom spinach lasagna rolls using 12 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Hamburger pepperoni mushroom spinach lasagna rolls:
- Get filling
- Take 1 lb hamburger
- Take 2 clove garlic minced
- Make ready 1/2 onion diced
- Prepare 1 packages ricotta cheese
- Take 1 mozzarella cheese
- Take 1 packages sliced mushrooms
- Make ready 1 packages sliced pepperoni
- Prepare 1 spinach chopped
- Prepare 1 jar of spaghetti sauce
- Take 1 box lasagna noodles
- Make ready 2 tbsp olive oil
Add one-third of the ricotta and one-quarter of the mozzarella, sausage, pepperoni and Parmesan. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the water, tomato sauce, tomato paste, bouillon and seasonings. The whole family will enjoy this spinach and ground beef lasagna.
Instructions to make Hamburger pepperoni mushroom spinach lasagna rolls:
- Preheat oven to 350°F
- Start boiling a stock pot of water
- In frying pan add hamburger onion and garlic cook till meat is browned
- Drain grease from hamburger meat and place hamburger in mixing bowl
- Add 2 table spoons olive oil to frying pan and add sliced mushroom sautee when done add mushrooms to meat in bowl
- Add all of the ricotta cheese to the meat
- Add chopped spinach how ever much you like to the cheese and meat mixture
- Add how ever much mozzarella cheese your heart desires
- Mix all these ingredients together. And set aside
- Place 11 uncooked noodles in boiling water and cook till tender once done remove from water discard any that are not a full noodle
- Lay each whole noodle out and spread the mixture on the noodle leaving about an inch clear on one end of noodle
- Place cut pepperonis on top of mixture
- Roll middle toward the end that is empty
- Place lasagna roll in oiled oven safe glass dish seam side down
- Pour spaghetti sauce on top of each roll and top with mozzarella cheese
- Wrap with foil and place in oven for 20 minutes
- Remove foil and continue to bake in oven for 10 more minutes
- Remove from oven and serve
It's a colorful and nutrient-packed dish, not to mention the fact that it's a good way to get the kids to eat their spinach! The layers of lasagna noodles, ground beef, ricotta cheese, and spinach are topped with a unique creamy tomato sauce, along with Parmesan and mozzarella. Prepare your spinach- rinse and remove large stems; Cook the Ground Beef in a Large saute pan over medium heat. Once browned, drain most of the grease from the pan. Add in the whole bag of spinach.
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