Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shapeless japanese sushi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Shapeless Japanese Sushi is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Shapeless Japanese Sushi is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have shapeless japanese sushi using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shapeless Japanese Sushi:
- Prepare 1 seaweed sheet
- Prepare 1 scoope cooked japanese rice
- Get 1 egg
- Get 1 saussages or crab stick or salmon
- Make ready 1 cucumbar
- Prepare 1 tsp salt
- Get Vegetable oil for frying
Find more ways to say shapeless, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus. Need to translate "shameless" to Japanese? What's the Japanese word for shameless? In Japan, sushi is usually enjoyed on special occasions, such as a celebration.
Steps to make Shapeless Japanese Sushi:
- Mix cooked rice with salt then taste test. If u need more salt u can add it again.
- Crak and beat the egg then fry.
- Put seaweed sheet on bamboo sushi roller or plastic bag then put rice on it.
- Slice cucumbar, saussages and egg. Then put on the top of rice
- Roll sushi with bamboo sushi roller or plastic bag.
- Slice sushi with knife then serve it
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