Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, hot dago. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Languages and the words used in them are always subject to change of meaning. Хот-дог (англ. hot dog, букв. «горячая собака») — сосиска или колбаска в надрезанной булочке. Обычно сдобрена кетчупом или горчицей. National Hot Dog Month Planning Guide. National Hot Dog and Sausage Council.
Hot Dago is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Hot Dago is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook hot dago using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hot Dago:
- Make ready 1 lb hamburger
- Take 3 pounds ground pork
- Prepare 1 1/2 tbls garlic powder
- Take 1 1/2 tbls onion salt
- Get 1 1/2 tbls oregano
- Get 1 1/2 tbls black pepper
- Prepare 1 1/2 tbls celery salt
- Get Your ragu sauce
- Make ready Fresh mozzarella
Steps to make Hot Dago:
- Add all ingredients minus sauce and mozzarella mix well but don't over do it.
- Form into patties cook over medium heat until done. FYI cast iron works best.
- Add mozzarella and stem till melted.
- Place on beard and cover with sauce
So that’s going to wrap this up with this special food hot dago recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
