Rice Pudding (The Egyptian way)
Rice Pudding (The Egyptian way)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rice pudding (the egyptian way). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rice Pudding (The Egyptian way) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Rice Pudding (The Egyptian way) is something that I have loved my whole life.

Mean while in a large pan add all ingredients and mix well. Combine the rice flour and sugar and add to a saucepan containing the milk. Top surface completely with finely chopped pistachios.

To get started with this recipe, we have to prepare a few components. You can cook rice pudding (the egyptian way) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rice Pudding (The Egyptian way):
  1. Take regular white rice
  2. Prepare milk
  3. Get Nestle Cream
  4. Make ready whipping cream powder
  5. Make ready vanilla
  6. Make ready corn starch
  7. Prepare some nuts for topping

Rice pudding is a real classic, and so easy to bung in the oven on the weekend. Try our easy rice pudding recipes for maximum comfort factor. Points to note - Interactions are sim specific ( The sim who feeds is the one who will collect). Rice Pudding meets all the criteria of a comfort food.

Steps to make Rice Pudding (The Egyptian way):
  1. Cook one cup of rice. Mean while in a large pan add all ingredients and mix well.
  2. Add the rice to the mixture and keep stirring and stirring constantly untill all homogeneous and untill you get the right thickness.should be semi solid.
  3. Pour in plates and put in the fridge untill it sets. add any desired tooping you like. enjoy 😋

That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. Looking back to Roman times, Alan Davidson in 'The Oxford Companion to Food' tells us that rice puddings were not. One of the yummy dishes my mother cooked for us as children, and now for her Grandchildren, is the traditional Greek rice pudding, known as Rizogalo. If you don't serve the rice pudding immediately it will form a crust layer on top - but you can stop this by cooling the mixture right away. Kheer, a rice pudding is probably the most common dessert that's made in every Indian household.

So that’s going to wrap this up for this exceptional food rice pudding (the egyptian way) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!