Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, green masala crab. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Green masala crab is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Green masala crab is something that I have loved my entire life.
It's a simple paste made with green Chillies, Ginger & Garlic, Lime juice, ginger and of course Coriander. Crab Masala Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off deliciously by the sweet crab meat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook green masala crab using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green masala crab:
- Make ready 7 medium sized washed and cleaned crabs with legs
- Make ready 1 cup chopped onion
- Prepare 1/2 cup chopped tomatoes
- Make ready 1 tsp Turmeric
- Get 1 tsp garam masala powder
- Make ready 3 kokum
- Take 2 tbsp oil
- Make ready to taste Salt
- Get For green masala paste
- Make ready 8 garlic cloves
- Get 1 inch ginger
- Make ready 3 green chilles (can increase if u want more spice)
- Get 1/2 cup coriander leaves
- Make ready as needed Water
Add green chillies and ginger garlic paste to the pan. Green peas masala recipe with step by step photos - an almost restaurant-style delicious recipe of green peas curry. Almost restaurant like as the recipe does not have onions and garlic. Grind all the ingredients for the green masala with approximately one tablespoon of water to a fine paste.
Instructions to make Green masala crab:
- Heat oil in pan add chopped onion fry it it becomes translucent
- Next add chopped tomatoes fry till oil seprates
- Next add turmeric, green masala paste, fry for 2mins thn add cleaned crabs, salt, garam masala powder,kokum. Add 1/2cup water and cover and cook for 10 mins or till crabs r fully cooked
- For green masala paste : Add all ingredients listed below green masala paste in mixer grinder add little water and make fine paste
- Note : This is a semi dry dish (so b careful not to add more water to this dish)
Kekda Masala or Crab Masala is a delicious crab dish made in a Maharashtrian style influenced by Add crushed garlic, ginger and green chillies. Add some turmeric powder, garam masala and masala. Chicken drumsticks are simmered in a home made green masala packed with fresh cilantro. Reviews for: Photos of Spicy Indian Chicken with Green Masala. Delicious Crab Masala, Spicy and tangy with a totally Desi taste.
So that is going to wrap it up for this exceptional food green masala crab recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
