Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet potato gulab jamun. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet potato gulab jamun recipe with step by step pics. When I had made these for the first time, the jamun. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Sweet potato gulab jamun is popularly.
Sweet Potato Gulab Jamun is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sweet Potato Gulab Jamun is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet potato gulab jamun using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Gulab Jamun:
- Make ready 300 gm Sweet Potato
- Make ready 4-6 spoon Rice Flour
- Get 1 tsp Baking Powder
- Get 1 Cup Sugar
- Make ready 1 Cup Water
- Make ready 100 gm Sweet Balls
She told its made out of sweet potato. I asked her how she made and she sent detailed recipe within. Similar Recipes, Kala Jamun Khoya Gulab Jamun Bread Jamun Gulab Jamun using milk powder. Sweet potato gulab jamun is popularly known in Bengal.
Instructions to make Sweet Potato Gulab Jamun:
- Peel off the skin of Potatoes. Boil them in water. Take the potatoes out on a plate.
- Add 4-6 spoon Rice Flour and 1 tsp Baking Powder.
- Mix everything and knead the dough.
- Make small balls out of the dough. Stuff each ball with 1 sweet ball.
- Put refined oil in pan. Fry the Gulab Jamun.
- Put 1 cup water in a bowl. Add 1 cup sugar. Boil till the sugar dissolves.
- Add the fried Gulab Jamun. Let them soak there for 15 minutes.
- Transfer to a plate and serve hot.
Gulab jamun is actually a traditional Asian sweet which is most popular in India, Nepal, Bangladesh, Pakistan and Sri Lanka. It's there at each and every marriage, celebration, birthday and festivals. This sweet potato gulab jamun is an age old recipe and I noted this down from an old recipe book. I have made this many times and it turns out so soft and delicious. For those who cannot eat classic gulab jamun, this vegan gulab jamun will be the best alternate.
So that is going to wrap this up for this special food sweet potato gulab jamun recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
