Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, oats poha tikki. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oats Poha Tikki is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Oats Poha Tikki is something which I have loved my whole life.
Oats Poha Tikki is a very tasty and easy to make Indian patties prepared with oats, poha and potatoes filled with a tasty stuffing of cottage cheese and dry. Healthy snack for a lazy evng. Try Oats snack in this way to have a great evng!!
To get started with this recipe, we have to first prepare a few ingredients. You can cook oats poha tikki using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oats Poha Tikki:
- Make ready 1 cup poha
- Take 1 cup oats
- Get 3/4 cup bread crumbs
- Take 2 boiled potatoes
- Make ready 3/4 cup fresh methi leaves
- Make ready 2 tsp red chilli powder
- Get 2 tsp Garam Masala
- Take 2 tsp amchur powder
- Prepare 2 tsp chat masala
- Prepare 2 tsp cumin seeds
- Get 1 tsp haldi
- Get 1 tbsp salt
- Prepare 2-3 cups oil for frying
This is healthy snack for kids, adults and specially for Iftar now during Ramazan too as it's very filling. Oatmeal is very healthy for your body, as it is rich in fibre and free from carbohydrate and starch. Now, it is true that you won't like oatmeal with milk every day at breakfast. So why not try the oats.
Steps to make Oats Poha Tikki:
- Firstly wash oats and poha in a stainer nicely and leave it to dry for 25-30 mins in a stainer.
- Now take a mixing bowl and grate the potatoes.
- Add chopped merhi leaves bread crumbs and all the other ings and spices.
- Now add oats and poha and mix it well with your hand till it forms into a dough.
- #Note- if you want you can grind oats and poha in a mixture.
- Now take some mixture in your greased hand and give the shape as per your choice.
- Heat oil in a pan and deep fry on medium flame till golden brown.
- Serve hot with ketchup or green chutney.
oats tikki recipe: crunchy cutlets or tikki with the goodness of oats, spinach and fresh spices. Oats is one of those super foods I like to include in my daily diet one way or the other. Hence mixed oats, poha, some spices, mashed potatoes , carrots anad breadcrumbs voila your poha and oats cutlet is ready. Poha and Oats Cutlets can be used as patties in burger and sandwiches. Shape the poha mixture into round tikkis and place them on the pan and shallow fry on medium heat, turning.
So that is going to wrap this up for this exceptional food oats poha tikki recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
