Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, oats poha savoury pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oats poha savoury pancakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Oats poha savoury pancakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
Savory Breakfast Oats with onions, veggies and nuts - Kanda Poha. Everyday breakfasts usually are a rotation among Chickpea flour pancake -Chilla, savory cream of wheat - Upma, savory french toasts - Bread Pakora (in the book), lentil rice crepes. Instant Oats Uthappam (Indian style savory pancakes with oats and vegetables) is a quick and easy, healthy breakfast recipe !
To begin with this recipe, we have to prepare a few components. You can cook oats poha savoury pancakes using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Oats poha savoury pancakes:
- Make ready 1 cup oats powdered
- Make ready 1 cup poha powdered
- Make ready 1/2 cup semolina
- Take 1/2 cup grated carrots
- Make ready 1 tsp minced garlic
- Take 1/2 tsp crushed grn chillies
- Prepare 1/4 cup choppd capsicum
- Prepare few chopped coriander leaves
- Get 1/2 tsp ajwain
- Make ready 1 tsp cumin seeds
- Take pinch turmeric
- Prepare pinch red chilli powder(optional)
- Get 1/2 cup curd
- Get pinch baking powder
- Take as needed water
- Prepare oil to make pancakes
Oats poha or savory oats hash is a heart- healthy breakfast recipe, quick and simple enough for a busy morning. Oats is my fav and that justifies the number of oats recipes in this space 🙂 Adai is my fav and can have it even daily if given. So when I saw oats adai, I instantly tried it and loved it so much. Just today morning I was thinking of making oats pancakes.
Instructions to make Oats poha savoury pancakes:
- Mix all ingredients and make a batter of pan cake consistency..
- Put a laddlefull of batter to a oiled pan and let it cook on one side..flip on other side and cook too…when ready serve with chutneys… healthy and quick breakfast is ready to enjoy..
Visit our pancake recipe section for more pancake ideas, both sweet and savoury. The opinions expressed are those of the author and are not held by Saga unless specifically stated. The material is for general information only and does not constitute investment, tax, legal. Sooji - Poha Cheela / Savory Semolina - Flattened Rice Pancakes. All devices with internet access in my home are usually filled with bookmarks, loads of them.
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