Paniyaram (appe)
Paniyaram (appe)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, paniyaram (appe). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

kuzhi paniyaram with step by step photo and video recipe. appe or finally i would like to highlight my other south indian breakfast recipes collection with this recipe post of instant appe recipe. this. there is another variation known as appe recipe, which is also known as masala paniyaram recipe. Have you ever tried this delicious dish that can be made out of idli/dosa batter? Tasty paniyarams are a major twist to our common idli/dosa recipes!

Paniyaram (appe) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Paniyaram (appe) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook paniyaram (appe) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Paniyaram (appe):
  1. Prepare 3-4 cups Idli batter
  2. Take 3 onions
  3. Get 1 tbsp chilli ginger paste
  4. Prepare 1 tsp Bengal gram (chana dal)
  5. Get 1 tsp Black gram lentil(urad dal)
  6. Get 1/2 tsp Mustard seeds, cumin seeds
  7. Prepare to taste Salt
  8. Take 1/4 tsp soda
  9. Make ready as required Water
  10. Take as required Oil

Paniyaram recipe - Small ball shaped pan fried cakes from south India known by different names kuzhi or Paniyaram Recipe Paniyaram recipe with step by step photos. Kuzhi paniyaram Are dumplings made from rice & urad A special pan is used to make them and it is called as Paniyaram chatti Or appe pan. this special. For the instant Masala Appe (Paniyaram), take idli batter in a deep bowl.

Instructions to make Paniyaram (appe):
  1. Chopped onions and put salt in the batter.
  2. Take a pan put 2- 3 tbsp Oil heat up then add mustard seeds, cumin seeds after it starts crackling add chana dal, urad dal, after it turns brown in colour add chopped onions and cook until golden brown then add ginger chilli paste mix well add salt to taste mix well and then put it in idli batter.
  3. Add soda in the batter and mix well. Adjust the consistency by adding water.now take appe pan heat up then fill it with 1/4th oil in all the rounds then add batter to it and cook on medium flame from both sides. Serve with coconut chutney.

To make this instant masala kuzhi paniyaram recipe, Masala Appe more exciting, serve them with tongue-tickling South. Appe or paniyaram is a popular South Indian snack. Though my appe recipe emphasis on using certain ingredients you can make it totally yours by adding desired flavors and vegetables. Have you tried rava appe or rava paniyaram recipe? How to make an instant paniyaram with rava/sooji and vegetables?

So that’s going to wrap this up for this exceptional food paniyaram (appe) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!