Hanpen Burgers
Hanpen Burgers

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hanpen burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hanpen Burgers is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Hanpen Burgers is something that I’ve loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can have hanpen burgers using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hanpen Burgers:
  1. Prepare Hanpen burgers
  2. Prepare 1 Hanpen
  3. Get 50 grams Finely chopped onion
  4. Get 2 tsp each Katakuriko, toasted sesame seeds
  5. Prepare 1 Salt and pepper
  6. Get 1 Sesame oil
  7. Make ready Umeboshi sauce
  8. Make ready 2 large sweet ones Umeboshi
  9. Get 1/2 tbsp each Vinegar, sugar
  10. Prepare 3 leaves Finely shredded shiso leaves (if you have them)

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Instructions to make Hanpen Burgers:
  1. Combine all the umeboshi sauce ingredients (pit the umeboshi plums and chop them up into paste first).
  2. Put all the hanpen burger ingredients into a bowl. Mix and knead well while mashing up the hanpen.
  3. Heat sesame oil in a pan. Form patties with the mixture from Step 2, and brown the patties on each side.
  4. Serve the burgers on a plate with the sauce from Step 1. Garnish with shredded shiso leaves.
  5. For bentos: I made small burgers, brushed them with yakiniku sauce from a bottle, and skewered them.
  6. Note: I used 60 g hanpen from a pack of 2.
  7. Note 2: You could also double the amount and use a 120 g slab of hanpen.
  8. Variation: Divide the burger mix into bite sized portions, and wrap around a square of processed cheese.
  9. Variation, continued: Bake the cheese-wrapped balls in a toaster oven until golden brown. If the cheese is too big it will melt out so be careful. (See the bottom ball…) These are delicious even without sauce.

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So that’s going to wrap it up with this special food hanpen burgers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!