Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, turkey pot pie ( leftover thanksgiving dinner). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
An easy, no-fuss comforting pot pie using leftovers and ingredients that you already have on hand! But I found a new favorite way to use up all that leftover turkey with these individual turkey pot pies. The best part about this is that you probably have all the ingredients on hand from your thanksgiving.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Prepare 2 cup Chopped thanksgiving leftover turkey
- Make ready 1 bag of frozen vegetables ( peas, carrots, corn and green beans)
- Take 1 Frozen pie crust
- Get 1 Prepared pie crust ( for the top)
- Get 2 cup Gravy
- Prepare 1 cup Dressing / stuffing
Thanksgiving always has an abundance of leftovers, so you'd better believe I get excited about it! This year I'm all about Turkey Pot Pies. Some popular Thanksgiving Leftover recipes are Leftover Turkey and Sweet Potato Fritatta and Leftover Turkey Tacos with Brussels Sprouts Slaw to name a few! Of course, you can also make them with chicken!
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.
These little hand pies are baked in the oven, made with Goya baking discs which look. Your whole family will love this delicious recipe that is a snap to throw together in just a couple of minutes. Not only does it use up leftover chicken or turkey, but it tastes amazing! Your family will be excited to all sit down together at the dinner table to enjoy this delicious meal. Thanksgiving leftovers make the perfect pot pie: turkey or chicken, onion, celery, stuffing, and pie crust.
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