Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zinger shawarma's. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How to make Zinger Shawarma Recipe Without Oven. A Step by Step Complete Recipe of Chicken Zinger Shawarma by Kitchen. Basically Shawarma is a part of middle eastern cusine but usually served in many parts of the world along with their own spices and style.
Zinger Shawarma's is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Zinger Shawarma's is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have zinger shawarma's using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zinger Shawarma's:
- Make ready (Chicken Marination)~
- Make ready 250 grms chicken strips
- Prepare 1 tbls soya sauce
- Get 1 tbls vinegar
- Prepare 1 tbls sugar
- Make ready 1/2 tbls salt
- Get 1 tsp White pepper
- Take 1 tsp red crushed Chilli
- Prepare (Coating)~
- Take 1 cup flour
- Prepare 1/2 cup corn flour
- Take 1/4 cup rice flour
- Make ready 1/2 tsp baking powder
- Get 1 tsp chicken powder
- Prepare 1/2 tsp mix herbs (optional)
- Get Cold water (as required)
- Prepare Oil for deep fry
- Get Cucumbers (as required)
- Make ready Onions (as required)
- Get 1/2 cup Mayonnaise
- Make ready 1/2 cup ketchup
- Prepare Butter paper (for wrapping)
- Prepare 4 pita bread (link⬆️)
Sooper Easy and Sooper delicious, make it and enjoy it. Urdu Recipes of Shawarma, Easy Arabic Shawarma food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Search results for Zinger Burger And Shawarma recipes.
Steps to make Zinger Shawarma's:
- Marinate chicken with salt, white pepper, sugar, soya sauce, vinegar and Chilli sauce.
- Marinate the chicken for 1 hour or at least 30 minutes before cooking.
- For coating in flour add corn flour, rice flour, Baking powder, chicken powder, mix herbs and salt.
- Coat chicken strips one by one in flour mix then dip in cold water then coat with flour mix again. Do this with mathod with all strips. Once it's done deep fry all coated strips in medium high oil till golden and crisp.
- Take pita bread, spread 1 tbls Mayonnaise on it put some cucumbers and onion slices then place fried crispy chicken, pour 1 tbls Ketchup and roll into the butter paper.
- Enjoy yummy tasty zinger shawarma's at home.
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