Paneer Butter Masala
Paneer Butter Masala

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer butter masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. Paneer Butter Masala is one of India's most popular paneer recipe.

Paneer Butter Masala is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Paneer Butter Masala is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook paneer butter masala using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer Butter Masala:
  1. Take 30 Grams Paneer
  2. Prepare 2 Teaspoons Butter
  3. Get 1 Onion
  4. Get 2 Tomatoes
  5. Get 1 Tablespoon Ginger Garlic Paste
  6. Take 1 Tablespoon Fenugreek Dry leaves
  7. Make ready 1 Tablespoon Garam Masala
  8. Get 2 Coriander Leaf

Find paneer butter masala stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. A wide variety of paneer butter masala options are available to you. Tomato Rice, Bhindi Masala, Paneer Butter Masala, Dal Fry, Chana Masala, Palak Paneer. The paneer is a little tough, but that is what happens when prepared to keep and last a long time in a..paneer butter masala which is also known as paneer makhani is perhaps one of the popular paneer recipes in india and abroad. there are several variations to this creamy and buttery paneer recipe.

Steps to make Paneer Butter Masala:
  1. Saute chopped onion and tomatoes in butter
  2. Add masala and ginger garlic paste
  3. Blend the mix until you get a smooth paste
  4. Add butter into a non-stick pan. Once the butter has melted, add cut paneer cubes. Heat it until the paneer becomes golden on both sides
  5. Add the paneer into the paste prepared in step3
  6. Heat the tawa / container until the mix boil. Add coriander leaves and serve hot.

But paneer butter masala has it's own place. Just in case you are wondering, paneer butter masala is also known as paneer makhani. Paneer butter masala is a Punjabi vegetarian dish that combines paneer cheese with a spicy and creamy sauce. You don't have to visit a restaurant to enjoy the dish. Paneer Butter Masala Recipe - Restaurant styleThe Chef and Her Kitchen.

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