Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef pilau. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Pilau is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Pilau is something which I’ve loved my whole life.
This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is a very popular Kenyan dish and most festivities are not considered complete without it.
To get started with this particular recipe, we have to prepare a few components. You can cook beef pilau using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pilau:
- Make ready beef
- Make ready rice
- Make ready large onions
- Take Garlic paste
- Take Ginger paste
- Make ready Black pepper
- Get Pilau mix
- Make ready Cardamom powder
- Prepare Cinnamon powder
- Make ready Cumin powder
- Take Salt
- Get Cooking oil
Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence.
Steps to make Beef Pilau:
- In a pot, put in the meat, ginger paste, garlic paste, black pepper and some mala(optional) and cook the meat.
- Once the meat is cooked, put in the onions and cooking oil and cook until tender.
- Add in the spieces and cook.
- Add in the rice and mix in well.
- Add in the hot water, taste for salt and allow to cook on high flame.
- Once the water in the rice starts to reduce, reduce flame to low, cover and let your pilau to cook
- Serve with pilipili ya kukaanga, kachumbari and banana as desired.
Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau, also known as Pilaf, Pilaff, Pilao, Pilaw, Plov, Polu, or Pulao, is a rice dish, flavoured with The marinated beef is then fried with whole spices and cooked until tender, then stock and rice is added. Find beef pilau stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap it up for this exceptional food beef pilau recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
