Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, turkey and potatoe enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
I love enchiladas and always search for different ways to make them. You can feel free to make them as mild or as hot as you can take it! Stir frequently and break meat up as it cooks.
Turkey and potatoe enchiladas is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Turkey and potatoe enchiladas is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have turkey and potatoe enchiladas using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey and potatoe enchiladas:
- Take 1 cup 1harshbrown potatoes
- Get 1 each 10 (8inch) flour tortillas
- Take 1 cup 2 1/2 shredded cheedar cheese
- Prepare 1 cup 1 diced onions
- Prepare 1 can (4ounces) green chilles
- Get 1 packages 1taco seasoning mix
- Prepare 1 can 1 enchilada sauce
- Make ready 1 oz 12 ground turkey
As for the enchilada sauce, there are plenty of. Enchiladas are so easy they'll quickly become a weekly staple at home. Baking enchiladas in a tomato sauce transforms them from mere sandwiches into a proper, healthy dinner. These are stuffed with turkey but you could easily subsitute in chicken.
Steps to make Turkey and potatoe enchiladas:
- brown ground turkey with onions, green chilles in hot pan until turkey is brown & crumble then drain
- stir taco seasoning mix, water, and potatoes into turkey
- lay 1 of tortillas on flat surface put 1/4 cup of ground turkey mix in the center of the tortilla. roll tightly to enclose filling
- arrange seamside down in baking pan
- drizzle enchilada sauce over top of enchiladas.
- sprinkle cheese and bake for 12 minutes
Turkey Gravy Cranberry Sauce Sweet Potatoes Stuffing Potatoes Green Beans Side Dishes & Salads Pie View All. Place the enchiladas on top, spoon some more sauce over them, drizzle them with Mexican crema (you can use a mixture of milk and sour. Turkey and pumpkins, both natives of Mexico, make perfect partners in these hearty enchiladas topped with chipotle-tomato sauce and cheese. Place enchiladas, seam side down, in simmering sauce, spooning some sauce over. I will try thanksgiving Turkey Enchiladas in this thanksgiving celebration for my family and friends.
So that is going to wrap this up with this exceptional food turkey and potatoe enchiladas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
