Whosayna’s Fruit and Nut Custard Cream
Whosayna’s Fruit and Nut Custard Cream

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whosayna’s fruit and nut custard cream. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fruit custard is a simple summer dessert made with mixed fruits, milk & custard powder. Custard is a saucy dish that was traditionally prepared with cream, milk and eggs. Yes you can make the custard recipe the same way and add some dry fruits and nuts instead of fresh fruits.

Whosayna’s Fruit and Nut Custard Cream is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Whosayna’s Fruit and Nut Custard Cream is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook whosayna’s fruit and nut custard cream using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Fruit and Nut Custard Cream:
  1. Prepare Custard:
  2. Get Milk
  3. Prepare Custard powder
  4. Get Evaporated Milk
  5. Prepare ) 6 tbsp Sugar
  6. Prepare Nestle Cream
  7. Make ready Fruits and Nuts:
  8. Prepare Pineapple (chopped)
  9. Get Bananas (chopped)
  10. Get Avocado (chopped)
  11. Prepare Mango (chopped)
  12. Make ready Nuts (walnuts, pistachios, pine nuts and pecans)
  13. Prepare Cream:
  14. Get 250 ml Whip Cream
  15. Get Castor Sugar
  16. Prepare Vanilla Essence

It's super easy to make and your custard will be prepared in no time! Sometimes the fruit custard was served plain and sometimes with fruit jelly. i remember mom using the brown and polson brand or crown brand for custard and the jelly would be rex You can also add chopped dry fruits and nuts of your choice. Homemade Chocolate Donut - Ice cream sandwich Recipe by Vaishali Shrivastava. Whosayna's Custard filled Doughnuts recipe main photo.

Instructions to make Whosayna’s Fruit and Nut Custard Cream:
  1. Custard: Pour milk, evaporated milk, sugar and custard powder in a pot and beat well then keep on flame Let it boil keep on stirring to avoid lumps - When very thick remuv from flame, add cream and whisk then cover it with cling film - - Fruits and Nuts: - Mix well and lay on a casserole
  2. Cream: - Beat well cream just before forming peaks add castor sugar and essence and beat till peaks formed - - How to set: - use a casserole or small dessert bowls…. - - 1st layer: lay fruits and nuts mixture
  3. 2nd layer: pour custard evenly - - 3rd layer: pour whipped cream - - Chill in fridge, then serve

In Russia, tvorog (quark or cottage cheese) is a childhood favorite. It is eaten fresh with sour cream or milk, as well as inside pies, buns, and pastries. The pudding is made even more appetizing if dripped with sour cream or jam before serving. Coke, Diet Coke, Sprite, Fruit Punch, Lemonade, or Sprecher Root Beer. Banana Split (Strawberries, Pineapple,Chocolate, Bananas, Chopped Nuts & Whipped Cream).

So that is going to wrap this up with this exceptional food whosayna’s fruit and nut custard cream recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!