Umm Ali
Umm Ali

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, umm ali. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Umm Ali is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Umm Ali is something that I have loved my whole life.

Om Ali is an Egyptian bread pudding, it's one of the most popular desserts in Egypt! This recipe is one of the best, with nuts and cream, follow the recipe. Umm Ali is a delicious traditional Egyptian dessert equivalent to North America's bread pudding.

To get started with this recipe, we have to first prepare a few components. You can cook umm ali using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Umm Ali:
  1. Make ready 10 nos Bread Slices
  2. Make ready 2 cups Milk
  3. Take 1 cup Cream
  4. Take 1/2 cup condensed milk
  5. Make ready 4 sugar tbspns
  6. Take 1/4 cup almond -(sliced)
  7. Get 1/4 cup pistachio -(sliced)
  8. Take 1/4 cup raisins
  9. Get 3 tbspns coconut (shredded)
  10. Get 1/4 tsp vanilla essence
  11. Take 1/4 tsp cardamon powder
  12. Take 2 butter tbspns
  13. Make ready pistachio powder-to garnish

This cuisine gets its name from the woman who has invented this dessert. Home » Recipes » Umm Ali. How to make Umm Ali -. An Egyptian traditional dessert made with khari biscuits, milk, condensed milk, fresh cream and mixed nuts.

Instructions to make Umm Ali:
  1. Remove the crust of the bread slices and cut into small square pieces. Toast them over a pan with the butter.
  2. Spread the toasted bread pieces evenly over a dessert glass dish and sprinkle the nuts, raisins and coconut all over (spare some nuts to garnish on the top).
  3. Combine 1 cup milk,cream,sugar and vanilla essence in a pan and boil it. Cook it for 3-4 minutes and pour it over the bread and nuts in the dish.
  4. Combine rest of the milk with condensed milk in another vessel and warm it slightly and spread over the bread mixture.
  5. Sprinkle some nuts and cardamom powder over it.
  6. Preheat the oven to 180 degree and bake it for about 15-20 minutes or till the color of top slightly changes to brown.
  7. Remove from the oven and garnish it with powdered pistachios.Serve it hot or cold with a scoop of vanilla ice cream or whipped cream.
  8. None

Umm Ali, which is also pronounced as 'Oum Ali' literally translates to 'Mother of Ali' and is a delicious dessert recipe of European origin. This sweet dish is nothing, but an equivalent of bread pudding. Fancy adding Umm Ali, a favourite dessert during Ramadan, to your own table? Try this recipe from Tamer Shawki, the executive sous chef at Conrad Dubai. Lets enjoy a delicious Umm Ali & many other Pakistani Desserts Recipes in English at Umm Ali Recipe in English is an easy and traditional cooking recipe to prepare at home.

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