Deep fried veges
Deep fried veges

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, deep fried veges. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Deep fried veges is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Deep fried veges is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can have deep fried veges using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Deep fried veges:
  1. Prepare Potatoes
  2. Get Peas
  3. Take French beans
  4. Make ready Tomatoes
  5. Prepare Green chili
  6. Prepare Capsicum
  7. Take Zucchini
  8. Get Onion
  9. Make ready Carrots

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Instructions to make Deep fried veges:
  1. Collect your ingredients. Cut to thin beautiful piecesπŸ€—πŸ˜Š. Prepare your marinade sauce and mix the veges in. (Check ingredients for marinading on last vegetable post please)
  2. Cover your bowl and Refrigerate for about 10 minutes to get good flavoured veges.
  3. In a sufuria, heat oil. Put in small well spaced scoops of the vegetables and let cook to desired crisp type. EnjoyπŸ˜πŸ˜‹πŸ˜‹ #overfeeding is allowed cause it's too sweeeeeeeeeet πŸ˜‹ πŸ˜‹πŸ˜‚

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So that is going to wrap this up for this exceptional food deep fried veges recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!