Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mushroom soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mushroom soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mushroom soup is something that I have loved my entire life. They’re fine and they look wonderful.
Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.
To begin with this particular recipe, we must first prepare a few components. You can have mushroom soup using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushroom soup:
- Take 1 spoon butter/ margarine
- Get Blended ingredients:
- Prepare 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
- Make ready 1/4 onion
- Prepare 2 cloves garlic
- Take ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
- Prepare Chicken breast or any meat, cut small or mince (optional)
- Make ready 1/4 onion, diced
- Prepare Pinch salt
- Prepare Pinch black pepper
- Make ready Pinch white pepper
- Make ready A bit of Parsley or celery, chopped
- Take Spring onion, chopped
- Prepare 2 tablespoon wheat flour, mix with some water
- Take ±600 ml of water or milk
It is so simple to make and everything is in a light cream broth so you still. Cream of mushroom soup has been a favorite of mine as long as I can remember. Of course when we were growing up it was Campbell's and it came in a can. Mushroom soup is a hearty and delicious dish to make on a cold winter night.
Instructions to make Mushroom soup:
- Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
- Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
- Put in the chicken/ meat.. sauté until the meat color turned into pale.
- Add on salt & pepper, stir well and add on water/ milk until boiled.
- Add on chopped parsley/ celery & spring onion, stir.
- Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
- Serve with garlic bread or any toast 😉
These rich mushroom soup recipes are easy to make at home. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread. Creamy Mushroom Soup with Garlic Chips and Rosemary - a delicious easy recipe Who doesn't love a delicious bowl of creamy mushroom soup? This version has rosemary and garlic chips added.
So that is going to wrap it up with this exceptional food mushroom soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!