Shawarma
Shawarma

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, shawarma. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This Chicken Shawarma recipe is going to knock your socks off! This is one of my signature recipes that will be very familiar to all my friends because I make this so often. Shawarma is a type of street food that can be found in many countries in the Middle East.

Shawarma is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Shawarma is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook shawarma using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shawarma:
  1. Take Flat bread
  2. Make ready Green pepper
  3. Prepare Mayonnaise
  4. Make ready Ketchup
  5. Take Carrot
  6. Get Cucumber
  7. Take Irish potato (optional)
  8. Prepare Cabbage
  9. Get Onions
  10. Take Chicken

This sort of food is not so healthy. In reality, all depends Street shawarma is a type of fast food. Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. THE ART OF SERVING SHAWARMA IN SAN FERNANDO PAMPANGA.

Steps to make Shawarma:
  1. Wash and cut the vegetables into thin strip (if you haven't done the yet) and set aside. Also cut the chicken or beef into this strips and set aside
  2. In a pan, heat up a tablespoonful of oil add the marinated chicken/beef & stir fry until juicy and brown
  3. Mix some mayonnaise and ketchup together (mayonnaise - ketchup spread) place a shawarma bread on a clean flat surface and cut into two equal sizes (that's if you are using a large pita read) spread the mayo ketchup on it and then fill it with the sliced vegetables on one end and sprinkle some chili pepper (optional)
  4. Then fold the bread, stuck in the edge and roll to form a shawarma wrap yummy
  5. Tip if you want to warm it up a bit place on a heated pan for 3 minutes (the closed edge facing the pan) if you have a microwave or sand which maker feel free to use those too

Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. Automatic Shawarma Machine /Turkey Barbecue Shawarma Machine/Shawarma Machine. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef.

So that is going to wrap it up for this special food shawarma recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!