Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fried noodles with paneer. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
stir fry noodles with vegetables is a one dish meal which is an Indo Chinese dish we make at home in Mumbai. With paneer, veggies and sprouts, this Indian style stir fry noodles preparation is quite filling. Ingredients like spring onions and soy sauce make it all the more tasty.
Stir fried noodles with paneer is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Stir fried noodles with paneer is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have stir fried noodles with paneer using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir fried noodles with paneer:
- Take 300 gms/3 packets Thin spaghetti
- Take 100 grams paneer
- Make ready 3-4 tbsp Oil
- Take 3 cloves Garlic, finely chopped
- Make ready 1 inch Ginger, finely chopped
- Get 1 Green chillies, slitted into half
- Prepare 1 Onion, sliced
- Make ready 1 tbsp Spring onion, chopped
- Take 1 full Carrot, chopped
- Get 1/2 Green bell pepper, chopped
- Get 1/4 Red bell pepper, chopped
- Make ready 5 Beans, chopped
- Make ready 8 pieces Broccoli
- Make ready 5 Mushroom big pieces, chopped
- Make ready 5 tbsp Cabbage, shredded or finely chopped
- Make ready 3 tbsp Tomato sauce
- Get 1.5 tbsp Soy Sauc
- Get 1 tbsp Vinegar
- Take 2 tbsp Chilli sauce
- Take 1/2 tbsp Pepper powder
- Get As per taste Salt
- Prepare 1 tbsp Schezwan sauce of required
Heat a large frying pan over a high heat until. Remove the tuna from the marinade and pat dry. Sprinkle the sesame seeds onto a plate. Basmati rice stir-fried with choice of Tofu or Paneer with onions, green peas and Himalayan spices.
Steps to make Stir fried noodles with paneer:
- Take a medium-size vessel then add oil, salt, water, spaghetti and stir it. Half cook the spaghetti and then drain the water. Then wash it under cold running water to remove the excess starch and add a bit of oil to make it non-sticky.
- In another pan add oil and heat it. Then add onions, spring onions. Stir and fry on a high flame. Then add carrots, bell peppers, broccoli and stir fry for 2 minutes. Do not overcook the vegetables. Add cabbage and again stir fry on a high flame. Then add tomato sauce, vinegar, red chilli sauce, salt, black pepper powder and stir fry it for 2 mins.
- Note: You can also add Schezwan sauce instead of red chilli sauce if you want to.
- Mix it well but be careful so that the paneer does not break, then add 2 tbsp of spring onions and mix gently.
- Then mix the ingredients together and give it a mix. Then transfer it to a plate and serve hot.
- In another small pan add grated paneer and fry it till it is golden brown then add the noodles and fried paneer to the pan without veggies.
A combination of chicken, lamb, egg, vegetables, and noodles cooked in a thick broth seasoned A dash of cream finishes this dish. Potatoes are incredibly adaptable and this delicious dish proves that stir-fry doesn't always need noodles or rice! Make sure you buy extra firm tofu. Greens Greens STIR FRIED KALE/KALE STIR FRY GREENGRAM SPINACH KOOTU GREENS WITH Thai Thai CURRY FRIED RICE/YELLOW FRIED RICE SINGAPORE CURRY NOODLES BROWN RICE. Paneer Noodles is a quick and easy dish to put together.
So that’s going to wrap it up for this exceptional food stir fried noodles with paneer recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
