Egg moi moi
Egg moi moi

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, egg moi moi. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Add seasoning to taste and mix well. Add pepper, onions and spinach Mix slightly. Then pour into the number of bowls or.

Egg moi moi is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Egg moi moi is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook egg moi moi using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg moi moi:
  1. Get 2 eggs
  2. Get 1 pepper
  3. Make ready Minced fish (optional)
  4. Make ready Salt
  5. Prepare Maggi(optionl)
  6. Prepare Veges like green pepper

It is made of beans and some other local ingredients. If you're craving Moi-Moi but do not have the strength to soak and wash anything. Add all the moi moi ingredients above leaving the boiled eggs for later. Check for salt and add if needed.

Steps to make Egg moi moi:
  1. Beat the 2eggs properly,add the minced fish,veges,pepper,salt and maggi to taste
  2. Mix everything together and pour into a container,
  3. Put small water in a pot,then put your mixture which is in a container already inside the pot (just the way u cook ur moimoi) and steam for 10mins
  4. Ur food is ready. This is very healthy especially for moms who want to diet

Moi moi plate, foil, ceramic or whatever that you are cooking in. If egg isn't in moi moi then the emi meje isn't complete. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Directions for making ready the Egg Moi Moi.

So that’s going to wrap this up for this exceptional food egg moi moi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!