Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, waina and groundnut soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Waina and groundnut soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Waina and groundnut soup is something that I have loved my whole life.
Waina is basically a slightly fermented rice meal that is accompanied with a Nigerian soup like Miyan Taushe or Groundnut soup. When visiting any of the northern states you will find Masa being sold in street corners. The type of masa that is eaten with soups are not sweetened.
To begin with this recipe, we have to prepare a few ingredients. You can cook waina and groundnut soup using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Waina and groundnut soup:
- Take 1 cup White rice for tuwo shinkafa
- Prepare 2 tsp Yeast
- Take 2 tbsp Sugar
- Get 1 bulb of Onions
- Get 1/2 cup Cooked rice
It can be found in most West African and Caribbean markets, but can be omitted if you're unable to find it or prefer to leave it out. Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative. Groundnut soup is made with roasted peanuts, simmered with exotic flavours.
Steps to make Waina and groundnut soup:
- Soak rice for for 5 hours,boil 1/2 cup of ordinary rice add yeast blend d rice to smooth paste add little water when blending
- Keep d paste in a warm place for 1hr for it to rise
- Get d waina pan fry d waina till golden brown
It is great with boiled rice or other starchy sides. When I made groundnut soup years ago in my student hostel in Nigerian. My roommate ate it and said, "the soup soup is tasting groundnut. Here's how to make Kofi's vegan Ghanaian-style groundnut soup! Pls can one use miyan geda to eat waina.
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