Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, mushroom fried rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mushroom fried rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mushroom fried rice is something which I have loved my entire life.
Mushroom fried rice makes a satisfying vegetarian main or side dish. It's flavored with ginger and sesame oil and has a subtle kick from red pepper. It's such a basic recipe but just perfect for using up leftover rice.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom fried rice using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mushroom fried rice:
- Prepare 1packet button mushroom cut into little big pieces
- Make ready 1 big bowl cooked long grain rice with little salt
- Make ready 1 cup chopped mixed Chinese vegetables
- Make ready Salt as per taste
- Take 1 tbsp light soya sauce
- Take 1 tbsp green chilli sauce
- Make ready pinch Black pepper
- Take 1/2 tbsp vinegar
- Prepare 1 tsp dark soya sauce
- Take 1/2 tsp sesame oil
- Take 1 tbsp chopped garlic
- Take 1 tbsp oil
This is one of our favourites. The ingredients are minimal and you can use vegetables like. I can't believe I am sharing a keto recipe on the blog! This mushroom fried rice has become a real favourite around here.
Steps to make Mushroom fried rice:
- First heat oil a wok Keep flame high.Now add chopped mushroom put little salt & pepper saute it. Keep aside. Now add chopped garlic saute little add all vegetables stir fry.
- Add cooked rice now add all sauces mix well, can add little black pepper, salt little b,coz two types soya sauce added. Now add saute mushrooms mix well. Turning off gas add vinegar & sesame oil. cover for a few minutes. So that in standing time Chinese aroma will come out.
This mushroom fried rice has just the right amount of heat from the chilli flakes and my girl is totally fine with this level of heat. Mushroom Rice is one of the all-time favourite Chinese dishes that has won the hearts of many generations of people. Mushrooms and rice go together beautifully in this Thai recipe for fried rice. Includes other veggies too, such as peas and yellow pepper, for a rice dish that sings with flavor, texture, and supreme. This is a GREAT fried rice recipe and a wonderful way to use up leftover rice.
So that is going to wrap this up for this exceptional food mushroom fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
