Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mushroom fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mushroom fried rice makes a satisfying vegetarian main or side dish. It's flavored with ginger and sesame oil and has a subtle kick from red pepper. It's such a basic recipe but just perfect for using up leftover rice.
Mushroom fried rice is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mushroom fried rice is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mushroom fried rice using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom fried rice:
- Prepare 1packet button mushroom cut into little big pieces
- Get 1 big bowl cooked long grain rice with little salt
- Prepare 1 cup chopped mixed Chinese vegetables
- Take Salt as per taste
- Get 1 tbsp light soya sauce
- Get 1 tbsp green chilli sauce
- Get pinch Black pepper
- Get 1/2 tbsp vinegar
- Make ready 1 tsp dark soya sauce
- Take 1/2 tsp sesame oil
- Get 1 tbsp chopped garlic
- Prepare 1 tbsp oil
This is one of our favourites. The ingredients are minimal and you can use vegetables like. I can't believe I am sharing a keto recipe on the blog! This mushroom fried rice has become a real favourite around here.
Instructions to make Mushroom fried rice:
- First heat oil a wok Keep flame high.Now add chopped mushroom put little salt & pepper saute it. Keep aside. Now add chopped garlic saute little add all vegetables stir fry.
- Add cooked rice now add all sauces mix well, can add little black pepper, salt little b,coz two types soya sauce added. Now add saute mushrooms mix well. Turning off gas add vinegar & sesame oil. cover for a few minutes. So that in standing time Chinese aroma will come out.
This mushroom fried rice has just the right amount of heat from the chilli flakes and my girl is totally fine with this level of heat. Mushroom Rice is one of the all-time favourite Chinese dishes that has won the hearts of many generations of people. Mushrooms and rice go together beautifully in this Thai recipe for fried rice. Includes other veggies too, such as peas and yellow pepper, for a rice dish that sings with flavor, texture, and supreme. This is a GREAT fried rice recipe and a wonderful way to use up leftover rice.
So that’s going to wrap it up with this special food mushroom fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
