Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chitau pitha. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chitau Pitha is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chitau Pitha is something which I have loved my whole life. They are nice and they look fantastic.
Hi all, today I am sharing the recipe of odia "chitau pitha". This is very delicious and one of the very popular pithas in Odisha. Odisha Traditional food chitau pitha by Odisha Khana Khazana It can also be enjoyed at anytime any-day.
To begin with this particular recipe, we have to first prepare a few components. You can have chitau pitha using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chitau Pitha:
- Take 2 cups rice
- Take 1/2 cup coconut
- Get 1/2 cup milk
- Make ready to taste Salt
From Wikimedia Commons, the free media repository. Chitou Amabasiya special Chitau Pitha Recipe ARISA PITHA Arisa Pitha is a popular delicacy of Odisha and can be aptly named as the sweet pancake from Odisha. Odisha's most delicious food, a chitau pitha never fails to impress! rajesh pitha pitha.
Steps to make Chitau Pitha:
- Soak rice for five birds grind along with coconut. Make the batter little bit watery, in order to make the batter watery add milk and salt accordingly.
- Take one kadai aur Tawa pour the batter then roll the container with the help of hand in order to spread the batter properly and cover it. Served with chutney sabji or as it alone is sufficient to have.
Hide content and notifications from this user. Chitau Pitha, Chakuli Pitha, Kakara Pitha Recipe are very famous and people make them in various festive season. In Bengal, it is called Chitoi Pitha. Bangladeshi Chitoi Pitha/ How to make chitoi pitha চিতই পিঠা বানাতে আমাদের যা যা লাগবে. Hi all, today I am sharing the recipe of odia "chitau pitha".
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