Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, masala tea. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Masala tea is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Masala tea is something which I have loved my entire life. They’re nice and they look wonderful.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".
To get started with this particular recipe, we have to first prepare a few components. You can cook masala tea using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala tea:
- Prepare 50 gms milk
- Prepare 50 gms water
- Prepare 10 gms sugar
- Make ready 10 gms tea leaves
- Get 1-2 cloves
- Get 3-4 Cardamoms
Steps to make Masala tea:
- Firstly boil the water,add cloves,elaichi,and boil it.
- Then add tea leaves and sugar
- Add milk and boil it for 5 minutes
- And serve it.
So that is going to wrap this up for this exceptional food masala tea recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
